Toast with goat cheese, harissa, avocado, egg, and honey

The photo makes me want to eat it again.

Sometimes, Pinterest tells you to put goat cheese, harissa, avocado, egg, and honey on toast. And you obey.

At the time, I was searching for inspiration to use up some leftover goat cheese. I happened to also have a surplus of avocado, harissa, and eggs on hand. It was meant to be.

We agreed that this was something we'd find at Off the Waffle. If you replaced a fluffy, buttery liege waffle with sesame Ezekiel bread, that is.

The Recipe:

1 slice toast

1 oz goat cheese (I used herbed)

1/8 avocado, sliced

1 egg, cooked to your liking

dollop of harissa

drizzle of honey

Top toast with harissa, goat cheese, and avocado. Place egg on top, and drizzle with honey.

The Verdict:

Overall grade: A

Overall reason: Decadent and not unhealthy

Time to prepare: 10 minutes

Husband quote: "This is my new favorite breakfast."

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